Complete information about Paneer Bhurji Recipe | Learn to make Paneer Bhurji at Home | Indian Paneer Recipes
Paneer Bhurji is not only tasty but also nutritious. Fresh vegetables are added to it which are beneficial for health and everyone eats it with great enthusiasm. Making Paneer Bhurji is very easy. Paneer Bhurji is very tasty to eat, hence everyone likes to eat it. Paneer Bhurji is a very tasty and wonderful dish. It is very easy to prepare. You can make it anytime. You can eat Paneer Bhurji with chapatti, roti, paratha, naan, kulcha, rumali roti etc. All these things further enhance its taste. (Paneer Bhurji Recipe)
How does Paneer Bhurji taste?
The taste of Paneer Bhurji is very spicy and spicy. Good fresh vegetables are added to it, which makes it delicious. You can make Paneer Bhurji anytime. You can serve it as a vegetable with your food.
What is special about Paneer Bhurji?
The specialty of Paneer Bhurji is that it gets ready in a very short time. You can eat it along with other vegetables in your meals. Although this vegetable is available in the market, but if you want to make something different and tasty at home, then you can make it in a very short time. Paneer Bhurji is a great option. All the ingredients to make it are available at home. So there is no need to buy anything from the market, we have brought for you an easy method, with the help of which you can make tasty and delicious Paneer Bhurji.
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What is Paneer Bhurji made from?
Paneer Bhurji is a popular North Indian dish made with cheese, onions, tomatoes, capsicum and spices. This simple and easy Paneer Bhurji recipe is a delicious vegetarian side dish that is soft, creamy and ready to serve in 20 minutes.
Can Paneer Bhurji be kept in the fridge?
Paneer Bhurji can be kept in an air tight container in the refrigerator for 2-3 days. When reserving, reheat in pan or microwave until hot.
Duration to make Paneer Bhurji:
It takes 10 minutes to prepare the ingredients for Paneer Bhurji recipe. After preparation, this recipe takes 15 minutes to prepare and the total time taken is 25 minutes. If this dish is prepared using the method given below, it is sufficient for 3-4 members.
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Paneer Bhurji Recipe | How to Make Paneer Bhurji Recipe
Material:
- 300 grams cheese
- 3 onions
- 2 tomatoes
- 1 capsicum
- 2 green chilies
- 1 ginger
- 2 garlic
- 1/4 tsp turmeric
- 1/4 tsp garam masala
- 1/2 tsp black pepper
- 1 tsp coriander
- 1 tsp lemon juice
- 1 tsp cumin
- 2 tsp milk
- 2 tbsp oil
- salt to taste
How to make Paneer Bhurji
- Paneer bhurji is very tasty to eat, so everyone likes to eat it. You can make Paneer Bhurji anytime for lunch or dinner. Everyone will eat with pleasure.
- To make Paneer Bhurji, first grate the paneer. Now take all the vegetables like onion, tomato, capsicum, garlic, ginger and chop them finely.
- After doing this, take a pan, add oil and heat it, now add cumin, ginger, garlic and green chillies and fry well.
- Now add finely chopped onion, tomato, capsicum and fry it well. We continued meeting like this for some time.
- Add turmeric, coriander, red chili, salt, garam masala to this mixture and mix well.
- Now add milk, lemon juice and grated cheese, mix well and fry. Leave it like this for 5 minutes.
- After cooking for some time, take it out in a plate and garnish with coriander, your hot Paneer Bhurji is ready.
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