Complete information about Methi Paneer Recipe | Learn to make Methi Paneer at Home | Indian Paneer Recipes
Methi Paneer is a very tasty and wonderful vegetable. It is prepared very easily. You can make it and feed it to everyone whenever you want. It is a nutritious and tasty vegetable which is liked by everyone. Methi Paneer is a very tasty and wonderful vegetable. It is very easy to make, you can easily make it whenever you want. Although it is available everywhere in the market, but if you want, you can easily make it at home also. All the ingredients to make it are easily available at home. You can easily make it whenever you want. (How to Make Methi Paneer Recipe)
Today we have brought an easy method for you, with the help of which you can make delicious and wonderful Methi Paneer. Follow the method given below and make delicious Methi Paneer and feed it to everyone.
How does fenugreek cheese taste?
The taste of Methi Paneer is pungent and spicy. Fenugreek, cheese and cream are added to it, which is also beneficial for health and everyone eats it with great enthusiasm.
How popular is Methi Paneer?
Methi Paneer is famous all over the world. You can easily get this tasty and nutritious vegetable anywhere. If a guest comes to your house, you can prepare delicious Methi Paneer and eat it.
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What is the specialty of Methi Paneer?
The most special thing about Methi Paneer is that it is prepared quickly and secondly, it is beneficial for the body, hence no one hesitates in eating it and eats it with love. Methi Paneer is a very tasty and wonderful vegetable. It is very easy to make, you can easily make it whenever you want. Although it is available everywhere in the market, but if you want, you can easily make it at home also. All the ingredients to make it are easily available at home.
You can easily make it whenever you want. Today we have brought an easy method for you, with the help of which you can make delicious and wonderful Methi Paneer. Follow the method given below and make delicious Methi Paneer and feed it to everyone.
Time to make Methi Paneer:
It takes 10 minutes to prepare the ingredients for Methi Paneer Recipe. Once ready, this recipe takes 20 minutes to prepare and the total cooking time is 30 minutes. When prepared with the method given below, this dish is sufficient for 3-4 members.
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Methi Paneer Recipe | How to Make Methi Paneer Recipe
Material:
- 1 cup paneer
- 1 cup water
- 1 cup fenugreek seeds
- 1/2 cup cream
- 2 onions
- 2 tomatoes
- 1 teaspoon ginger garlic paste
- 1 teaspoon red chilli
- 1 teaspoon coriander
- 1/2 tsp turmeric
- 1/4 tsp cumin
- 1/4 tsp garam masala
- 2 tbsp oil
- salt to taste
How to make Methi Paneer Recipe
- Methi Paneer is a different type of vegetable which is liked by everyone. You can make it and feed it to everyone whenever you want. Everyone likes its delicious and spicy taste.
- To make Methi Paneer, first take fenugreek leaves and clean them thoroughly. – Now cut the leaves with the help of a knife.
- – Now chop the onion and tomato and grind them finely in the mixer to make a paste. – Now take a pan and add oil in it and heat it on gas.
- When the oil is hot, add cumin and finely chopped onion and fry on low flame. After some time the color of onion will become light golden.
- – Add tomato paste, ginger garlic paste to this mixture and cook for 2-3 minutes. – After some time, add salt and fenugreek and cook well.
- After cooking for 5 minutes, add chopped pieces of paneer, turmeric, red chilli, coriander, garam masala to the mixture and cook with all the spices.
- – After this add cream to the mixture and cook well. Within some time, your Methi Paneer is ready, take it out in a bowl and serve it with hot chapatti or paratha.
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